Windows = Fast Food

• It is easy to get.
• It serves to whet the appetite, but it has nutritional deficiencies.
• The user has little control over the customization of food (cheese, without cheese, pickles, no pickles and little else).
• The sanitary conditions of preparation (security) are doubtful.
• Publicity about the product rarely reflects the actual product (promise much more than what the buyer gets to buy it).
• Always pay a little more for some extras (large drink, extra potatoes, etc..).
• Although apparently there are many varieties of products, in the end, almost all know the same thing.
• The beef burgers claim to be, but you have no way to check.
• if a dish I disliked, was ill-prepared and I sat wrong, do not explain what happened. They will tell you that the new board menu and there is no such problem.
• Always complain about the food from other restaurants and say that theirs is better, but they are the same hamburger ever.
• Owners of fast food restaurants say they are philanthropists, but never give away your product unless they have a commercial benefit in such action.


Mac Gourmet Food =

• It is expensive.
• The presentation is almost more important than the product itself.
• The user can not freely seasoning food. You have to eat it as it is served and if you question the taste, you are usually crossed out to have bad taste.
• Many people eat not because I believe it is more tasty, but because doing so appears to be a connoisseur culinary front of his friends.
• Only get in exclusive places where common things you could get elsewhere out much more expensive.
• Always innovating and reinventing, but sometimes not to please the user, but to keep the business alive.
• You claim that is made with the best of the best, but do not let you enter the kitchen to see how.
• If a dish I disliked, was ill-prepared or took you wrong, do not explain what happened, but you give away a discount for your next meal.
• For them, food that is made elsewhere is of poor quality, but have not ever tested or ever use their recipes on their own dishes.
• The Gourmet will approach as a simple, close and spontaneous, but just start talking about your stuff, you will realize you are at a level that you can not afford. Just do it because it's good for the image of your business.


Linux = Home Cooking

• It was always there, not invented by business but by necessity and for pleasure.
• Fits all budgets, can be cheap, expensive or even free. • It takes care of the presentation, but the important thing is food.
• You can share recipes with friends. There are no secrets.
• You can do it yourself, a friend, or you can use homemade food restaurants until you can take home the hacértela or on request.
• Sometimes you can burn, but the next you know how to avoid it and you will get better and better.
• Can be juicy as well as highly nutritious, and can be combined with other dishes.
• If you share it with someone in need, an employee will not tell your guest that does not pay is not entitled to be in the restaurant.
• No need to take pictures and disguise it so that it looks appetizing. What you see is what you get.
• For all the people, for all occasions. There are recipes simple and elaborate dishes to kill the "bug" and "puff to eat."
• There is a huge variety of recipes, and you can use and modify as you wish.
• The other chefs are people like you can talk face to face with them, simply because they like what they do, they love the kitchen.
• Although the street and on television is a lot of people going to fast food restaurants and gourmet food, a lot more people than you imagine cooking at home.
• The tools and products they need to prepare are available in any store, or you can even use old household utensils and you have at home.
• Once you have it served on your plate, ready to eat, you will realize that nothing you can buy out there compared to your own home-cooked meal, prepared to your liking.

Shot out there xD